Free SMS Messages, Mobile Wallpapers, Online Games » Chutney, Soup, Sauce, Juice http://smsread.com/blog A great collection of latest sms messages, mobile wallpapers, online games, online videos, food recipes Tue, 27 Jul 2010 11:37:54 +0000 http://wordpress.org/?v=2.8.4 en hourly 1 Mutton Chops http://smsread.com/blog/mutton-chops.html http://smsread.com/blog/mutton-chops.html#comments Thu, 16 Jul 2009 13:34:36 +0000 mobeen http://smsread.com/blog/?p=10964

Ingredients:

Mutton Chops about 2 lbs.
Yogurt 2 cups.
Onion 2 medium.
Ginger Paste 1tsp.
Garlic Paste 1tsp.
Salt 1 tsp or according to taste.
Red Chilli 1 tsp or according to taste.
Coriander seeds 1 tblsp.
Cumin seeds 1tsp.
Oil 3 tbsp.

Method:

  • Heat oil in a wide, medium depth pan.
  • Add the mutton chops, ginger paste, garlic paste, and fry until chops change color.
  • Now add all the dry ingredients and yogurt.
  • Fry for another 5 minutes.
  • Cover and set on medium-low heat for about 30 minutes, or until meat is tender (keep cooking by adding a little bit of water if necessary).
  • Turn up the heat to medium-high and fry until yogurt dries and chops are a nice golden brown.
  • Garnish with sliced onion and tomato rings and serve with naan or tandoori roti.
]]> http://smsread.com/blog/mutton-chops.html/feed 0 Peach slush http://smsread.com/blog/peach-slush.html http://smsread.com/blog/peach-slush.html#comments Sat, 11 Jul 2009 08:55:18 +0000 mobeen http://smsread.com/blog/?p=10860 Peach slush Recipes, Peach slush, peach, slush, Peach slush Free Recipes

Ingredients:

2 cups water
2 peaches
1 small mango
4tbsp sugar
Juice of 1 lemon

Method:

  • Peaches are believed to be native to China
  • They are cultivated throughout warm temperate and subtropical regions of the world.
  • The stone is covered with a fleshy substance that is juicy, melting, and of fine flavour when matured and mellowed.
  • Peel and cut the fruits into pieces that can fit into the blender.
  • Add sugar and lemon juice and blend for two to three minutes.
  • Pour into glasses with few ice cubes.
  • Garnish with mint leaves.
]]> http://smsread.com/blog/peach-slush.html/feed 0 Fruit fool http://smsread.com/blog/fruit-fool.html http://smsread.com/blog/fruit-fool.html#comments Fri, 10 Jul 2009 15:55:17 +0000 mobeen http://smsread.com/blog/?p=10765 Fruit fool RecipesIngredients:

2 bananas (blended)
2 chickos, cut into cubes
1 apple, cut into cubes
½ cup grapes
2tbsp lime juice
2 egg whites
½ tsp vanilla essence
2tbsp custard powder
½ litre milk
4 tbsp sugar
Chocolate flakes for garnishing


Method:

  • Make custard and cool.
  • In another bowl, place chicko, apple and grapes and toss them in lime juice.
  • In a separate bowl, whisk egg whites until stiff and gently fold in the custard and vanilla essence until well mixed.
  • In tall glasses, alternately layer the chopped fruit, banana puree and custard mixture, finishing with custard on top.
  • Chill in the refrigerator for 20 minutes.
  • Decorate with chocolate flakes and serve.
]]> http://smsread.com/blog/fruit-fool.html/feed 0 Mango Squash http://smsread.com/blog/mango-squash.html http://smsread.com/blog/mango-squash.html#comments Fri, 10 Jul 2009 14:46:11 +0000 mobeen http://smsread.com/blog/?p=10761 Mango Squash All Recipes

Ingredients:

2 ½ kg Sindhri mango pulp
2 ½ litre boiled water
5 kg sugar
5 tbsp citric acid mixed in ½ cup water
¼ tsp meta-bi sulphate, levelled and dissolved in ¼ cup water

Method:

  • Wash the mangoes then peel and cut into chunks.
  • Blend the pieces into a smooth puree and weigh the pulp.
  • It should be 2 ½ kg. Add two-and-a-half litres of boiled water and five kilograms of sugar.
  • Stir well till the sugar is fully dissolved.
  • Mix in citric acid and strain the mixture through a thick muslin cloth to remove impurities.
  • Now add meta-bi sulphate and mix well.
  • Fill the mixture in sterilised bottles but do not use for a week.
  • Keep shaking the bottles once a day for eight days.
  • Now use as required, adding water if needed.
]]> http://smsread.com/blog/mango-squash.html/feed 0 Mango Wonder http://smsread.com/blog/mango-wonder.html http://smsread.com/blog/mango-wonder.html#comments Fri, 10 Jul 2009 14:40:37 +0000 mobeen http://smsread.com/blog/?p=10757 Mango Wonder Free Recipes

Ingredients:
1 tin condensed milk
1 ½ cup yoghurt, whipped
1 cup fresh cream, whipped
1 packet mango jelly dissolved
in ½ cup water
1 cup mango cut in cubes

Method:

  • Mix together condensed milk, yoghurt, fresh cream and mango jelly in a blender for a couple of minutes.
  • Fold in mango cubes and pour mixture in a dish and allow it to set.
  • Decorate top with swirls of fresh cream
]]> http://smsread.com/blog/mango-wonder.html/feed 0 Sweet and Sour Sauce http://smsread.com/blog/sweet-and-sour-sauce.html http://smsread.com/blog/sweet-and-sour-sauce.html#comments Fri, 10 Jul 2009 14:23:15 +0000 mobeen http://smsread.com/blog/?p=10748 Sweet and Sour Sauce Free Recipes

Ingredients:

1/2 cup sugar
1/2 tsp ground ginger
1/2 cup pineapple, chopped
1/2 cup carrots, cut in julienne strips
1/2 cup capsicum, cut in julienne strips
1/2 cup spring onions, finely chopped
1 tbsp oil
1 tbsp cornflour
1½ cups cold water
2 tbsp Soya sauce
4 tbsp vinegar
Salt and pepper to taste

Method:

  • Bring water to a boil and cook carrot strips until slightly tender.
  • Add pineapple pieces and cook for one minute.
  • Stir in sugar, vinegar and Soya sauce.
  • Cover and simmer for two minutes.
  • Heat oil in a separate pan, and gently fry capsicum strips for a minute, add spring onions, chopped or powdered ginger and fry for a further two minutes.
  • Add fried mixture to carrot mixture in a saucepan.
  • Blend cornflour to a smooth paste with a little cold water and stir into the mixture.
  • Bring it to a boil, stirring continuously until the sauce thickens.
  • Simmer for two minutes.
  • Season with salt and pepper.
  • The sauce can be served with grilled/fried fish, chicken and meat balls.
]]> http://smsread.com/blog/sweet-and-sour-sauce.html/feed 0 Mexican Tomato Sauce http://smsread.com/blog/mexican-tomato-sauce.html http://smsread.com/blog/mexican-tomato-sauce.html#comments Fri, 10 Jul 2009 06:09:52 +0000 admin http://smsread.com/blog/?p=10676 Ingredients:

1/4 tsp oregano
1/2 tsp chilli powder
1/2 tsp sugar
1/2 cup tomatoes
1 onion, chopped
1 green chilli, chopped
2 tbsp oil
Salt to taste

Method:

  • Put the tomatoes in hot water for 10 minutes.
  • Take out the skin and chop them.
  • Heat oil and fry the onion for a minute.
  • Add the green chilli and fry again for a few seconds.
  • Add tomatoes, chilli powder, oregano, sugar and salt.
  • Remove from flame and use as required.
  • Store in an airtight container in the refrigerator.
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